Garlic Rosemary Rotisserie Spring Chicken
BFF (Best Female Friend aka my oven): Hellooooooo baby spring chicken! Are you ready for some roasting??? Spring Chicken: Yes I am! Can you please help me get a nice tan? I want my skin to be golden...
View ArticleChez Moi Private Kitchen
After many years of operations, Chez Moi moved out of the walk-up building in Causeway Bay into a relatively more modern building and changed its name to Chez Moi Private Kitchen. I suppose adding the...
View ArticleWhisk – Sunday Brunch Indulgence
Sumptuous is often the word being used to describe Sunday Brunches and I could not agree more. I enjoy Sunday Brunches because I believe that after a week long work week, we all deserve a little break...
View ArticleBrat (Hong Kong)
I can be such a brat sometimes, perhaps it was the child within that makes me do foolish things at the wrong time, at the wrong place. It is often the learning process that matters right? My mom once...
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